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Category: FASTING

Recipes from lunches at the Park Slope Food Coop, 10/20-10/29 — sweetcycle

October 28th, 2020Raspberry Jam Doughnuts — Yeasted doughnut with soup kitchen raspberry jam (16 doughnuts)Note: I have made these doughnuts a bunch...

Recipes from lunches at the Park Slope Food Coop, 11/23-12/2 — sweetcycle

MENU BY DATE (RECIPES FOLLOW WHEN MENU ITEM IS ITALICIZED)November 23rd, 2020White Bean, Pork Jowl and Chicken Gizzard “Cassoulet” —...

Citrus Herb Shrimp Sauté — Chef Taffy Elrod

One of my most popular recipes. It’s quick and easy to make and full of bright, fresh flavors. I’ve cooked this recipe...

Recipes from lunches at the Park Slope Food Coop, 12/8-12/16 — sweetcycle

MENU BY DATE (RECIPES AND NOTES FOLLOW WHEN MENU ITEM IS ITALICIZED)December 8th, 2020Saag Paneer — (Vegetarian and Vegan versions...

Spinach Artichoke Soup — Chef Taffy Elrod

Spinach and Artichoke is one of my favorite combinations and always popular. It’s a natural partner with A Vogel Herbed Sea Salt...

Recipes from lunches at the Park Slope Food Coop, 1/8/21- 1/13/21 — sweetcycle

MENU BY DATE (RECIPES AND NOTES FOLLOW WHEN MENU ITEM IS ITALICIZED)January 8th, 2021Split Pea Soup with Smoked Hock — (omni)...

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