MENU BY DATE (RECIPES AND NOTES FOLLOW WHEN MENU ITEM IS ITALICIZED)
January 8th, 2021
Split Pea Soup with Smoked Hock — (omni) pork stock, carrots, onions, celery, fennel seed, smoked hocks, pork jowl, green split peas
Split Pea Soup (vegan) — vegetable stock, celery, fennel seed, carrots, mushrooms, green split peas
Soba Noodle Salad — (rice noodles for GF) soba and wheat noodles, napa cabbage, carrots, cucumber, fennel, peppers, parsley, mint and cilantro
Peanut, Sesame, Soy, Scallion Vinaigrette — peanut butter, soy sauce, dark sugar, rice vinegar, garlic, ginger, scallion, roasted chilis, safflower oil
Pickled Chard — Vinegar, ginger, star anise, caraway, dark sugar, salt, chilis
January 9th, 2021
Prune, Cashew, Almond, Cinnamon Scones with Soup Kitchen Jam (Blueberry, Fig and Raspberry)
Chickpea Polenta with Roasted Eggplant, Mozzarella and Tomato Sauce (GF) — Vegan version with vegan cheese
Roasted Brussel Sprouts and Cauliflower
January 11th, 2021
Lentil Tom Kha Soup (Vegan, GF) — Vegetable stock, coconut milk, lentils, lime leaf, limequat, ginger, turmeric, roasted chili, garlic, cilantro, roasted cumin, red sea vegetable flakes, kombu, red peppers, tomatoes, mushrooms, carrots, celery
Roasted Chili-Cumin-Tomato — soup spice
Scallion-Chive Bread — focaccia dough with sunflower oil, chive and scallion, rolled like a scallion pancake
January 12th, 2021
Cauliflower-Potato-Cheese Pie — (vegan version also) Potatoes, onions, cauliflower, dry, aged goat cheese, cream, eggs, parsley
Black Beans and Chips – black beans, carrots, tomatoes, onions
Spicy Tomato Salsa — Tomatoes, roasted cumin, fennel, coriander, chilis, garlic, olive oil
Kale Salad — Kale, carrots, purple cabbage, sunflower seeds, red wine vinegar and herb vinaigrette
January 13th, 2021
Pork and Chicken Fried Rice — sushi rice, pork jowl, chicken thighs, dark sugar, soy, snow peas, carrots, onions, garlic, ginger, scallions, kale stems, spinach, bok choy, sesame oil, fish sauce, lime
Vegan Fried Rice with Tofu — sushi rice, tofu, dark sugar, soy, snow peas, carrots, onions, garlic, ginger, scallions, kale stems, spinach bok choy, sesame oil, lime
Star Anise-Soy Glazed Sunchokes and Cabbage — (V, GF) — Sauteed green cabbage, onions, cumin, caraway and roasted sunchokes with soy-star anise, garlic glaze
Spicy Roasted Chili, Tomato and Fermented Garlic Sauce