We passed in front of Uncle Momo many times and decided to try that place for brunch on a Saturday. The result? We went back several times for lunch and dinner, the food being very good. We mostly tried their Lebanese dishes, some being served with their house made pita that is superb and is a must have (you can order it for $1), perfect with hummus or babaganouj. If you are vegetarian, they do have a falafel platter (these falafel are light and crispy), but my favorite is the Momo’s breakfast that is composed of two eggs over easy, served with hummus, tabouleh, labne, home fries and mixed greens. They also do propose other eggs dishes, like the Parisian Omelet, or crepes, that are pretty good, made with quinoa flour that has a nice slight nutty flavor, but, a classic not to miss is their French toast: the challah bread is slightly crispy on the outside, soft and custardy, topped with fruits and accompanied with creme anglaise and maple syrup.